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JAL’s New Service: Bringing Japanese Wagyu as a Souvenir Made Easy with Quarantine and Cold Packing Support

JAL’s New Service: Bringing Japanese Wagyu as a Souvenir Made Easy with Quarantine and Cold Packing Support | IINO san's Logistics News

Japan Airlines (JAL) has launched an exciting new service for travelers.

Passengers flying to the U.S. and Singapore on JAL flights can now purchase Japanese Wagyu as a souvenir, with JAL taking care of the quarantine procedures and cold packing.

This convenient service targets travelers looking to bring Japan’s highly valued Wagyu beef back home without the hassle of complex customs procedures.

What is JAL’s New “Wagyu Souvenir Support” Service?

JAL’s latest service is designed to offer overseas travelers an easy way to purchase and bring home premium Wagyu beef as a souvenir.


By ordering at least 48 hours before departure, customers can have their Wagyu handled with all necessary quarantine and cold-packing procedures taken care of by JAL.

The service is especially convenient for international tourists who want to take high-quality Japanese beef back to their home countries.

Applicable Routes and How it Works

Currently, the service is only available for flights departing from Narita and Haneda airports to the U.S. and Singapore.

The process is straightforward: travelers place an order at least 48 hours before departure, and JAL will have the Wagyu ready for pick-up at the time of boarding.

The beef is handled to meet all local regulations, so there is no need to worry about additional quarantine procedures upon arrival.

Benefits of Bringing Wagyu Home Made Easy

Typically, bringing meat products overseas involves complicated quarantine procedures.


With JAL’s support, these steps are simplified, allowing travelers to avoid time-consuming processes.

Given the high value and popularity of Wagyu worldwide, being able to bring home top-quality Japanese Wagyu without any hassle is a significant advantage for travelers.

It is not only about convenience but also preserving the beef’s freshness and quality.

Pricing and Ease of Ordering

The Wagyu is priced at approximately 20,000 yen per kilogram, with a 5 kg option available for around 100,000 yen.

Due to the current yen depreciation, this pricing may appear relatively affordable to overseas customers, potentially offering a 20-30% discount compared to purchasing locally.


The ordering process is entirely online and can be completed in a few minutes, making it easy and convenient for travelers.

A New Business Opportunity for JAL

JAL’s entry into the Wagyu market aims to leverage Japan’s premium products to create new business opportunities.

By resolving the hassle of logistics and quarantine procedures, JAL taps into the demand for Japanese Wagyu, particularly in high-demand markets such as the U.S. and Singapore.

This service could become a valuable new revenue stream and expand JAL’s reach into the global market.

The Future of Japanese Wagyu as a Souvenir

Japanese Wagyu is already recognized as a luxury product worldwide.

If this service proves successful, it could expand to other routes and destinations, lowering the barrier for bringing Japanese Wagyu to more countries.

This initiative not only meets the needs of travelers but also has the potential to further promote Japanese food culture on an international scale.